GOOD TO-GO Mushroom Risotto | Camping Food, Backpacking Food | Just Add Water Meals, Backpacking Meals | Dehydrated Meals Taste Better Than Freeze Dried Meals

Traditional Risotto with Sautéed Mushrooms and Basil Pesto | Our risotto is made the old-school method. Caramelize onions in olive oil, add the risotto and toast barely, deglaze with white wine, slowly add inventory. Growth. Lastly, the basil pesto and sautéed mushrooms are added. Conventional arborio rice Cremini mushrooms Dietary yeast (non-fortified) provides a creaminess to the dish and retains it vegan Gluten-free Vegan 5-year shelf life
ADD WATER and in minutes take pleasure in our scrumptious Journey Meals, on or off the path. Merely boil water with a camp range, backpacking range (or most well-liked methodology) and add on to the pouch.
DEHYDRATED FOOD backpacking meals, tenting meals, mountain climbing meals, emergency meals provide, survival meals. Our Dehydrated Backpacking Meals are handcrafted by actual cooks, not meals scientists.
5-YEAR SHELF LIFE, tenting meals for backpacking, like freeze dried tenting meals however tastes DELICIOUS! Dehydration retains unique texture and vitamins usually misplaced with freeze dried backpacking meals.
GLUTEN-FREE meals, VEGAN camp meals, low in sodium, no preservatives, created from REAL FOOD! We provide dehydrated backpacking meals to go well with most diets, make sure to see our full line of camp meals.
MADE IN USA Good To-Go’s Dehydrated Meals for Backpacking are handmade, cooked, dehydrated, and packaged in Kittery, Maine USA. Our dehydrated tenting meals are made with no preservatives.